In a perfect world you would always have a vibrantly green basil plant growing on your kitchen windowsill, and ¼ cup of olive oil and ½ cup of pine nuts wouldn’t affect your hips at all. In my world, however, I have yet to plant some basil, the grocery store charges out the wazoo for [...]
Posts Tagged ‘spinach’
Butternut Squash and Spinach Pesto
Posted in oodFay, tagged almonds, butternut squash, lower fat, pasta, pesto, recipe, spinach, vegan on November 5, 2009 | 2 Comments »
Torta di pasta
Posted in oodFay, tagged artichoke, Karina's Kitchen, pasta, Pasta Pie, recipe, spinach, vegan, vegan white sauce on September 23, 2009 | Leave a Comment »
Typically I’d have some witty repartee to greet you with, or I think I’m witty… anyway, but as I’ve just spent far too many minutes simply typing out the recipe, my brain is shot. Tonight’s dinner: 6oz silken tofu ¼ C whole, raw cashews or almonds 1 T olive oil or grape seed oil 1 [...]
my Lunch
Posted in oodFay, tagged eggplant, marinara, potato, recipe, spinach, vegan on March 28, 2009 | Leave a Comment »
I’m giving you the pre-eaten version, in case you were concerned. I decided to try to make these: http://blog.fatfreevegan.com/2009/03/colcannon-puffs.html. I subbed spinach for kale as that’s what I had in the ole kitch, and decided some grilled eggplant would be lovely (I <3 eggplant). Not so bad. I would recommend making the potato puffs not [...]
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