So much to do, so little time.

So the truth of the matter is I’m getting married in a few weeks and therefore seem to be finding myself with only minute and sporadic amounts of free time.  In all honesty it will probably be 2011 before I seriously get back to writing on this thing.  Until then, here’s some stuff I’ve actually [...]

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all things pumpkin

Us foodies seem to overdose on pumpkin recipes this time of year, but that’s ok because they taste so darn good.  You have pumpkin waffles (also gluten-free), pumpkin bread (or simply sub pureed pumpkin for the banana in any banana bread recipe), pumpkin pie, pumpkin cheesecake, pumpkin biscuits, pumpkin lattes, other pumpkin desserts and hopefully [...]

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Gluten-free Vegan Pumpkin Waffles with Blueberry Syrup(ish)

I’ve been playing around with some gluten-free flours lately, which doesn’t always end happily ever after for me.  Today, however, the flour gods were on my side. About 6:36 this morning I awoke, laid there for a second, thought to myself, “I should make waffles,” and proceeded to hop out of bed and into the [...]

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Goomba the muffkie

It may be a stretch but these cookie-muffin-spongy things I concocted remind me of the Goombas from Super Mario Brothers…   Anyway, in following the tradition of using canned pumpkin at the absolute wrong time of the year, I made pumpkin chocolate chip muffkies; they aren’t really cookies but they are really muffins.  In other words, [...]

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It’s Thanksgiving! Wait a minute…

Obviously it’s April, so I’m a few holidays off. In the corner of my kitchen is currently a bomb shelter size stock pile of assorted canned foods.  No, I don’t think the apocolypse is about to happen; they were given to me.  Given may be the wrong word actually.  Somebody was moving and had a [...]

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